Looking for healthy yet tasty options for lunch? Like every other person, we consume a significant part of our morning deciding what to cook. Ode to all mothers everywhere! But with this simple way out, you never have to procrastinate about lunch anymore! Quinoa is one of our favourite superfoods, it is a great source of protein, fiber, iron, and other essential antioxidants. Infuse this superfood in your everyday meals and see the difference! Try this bright and colourful Quinoa salad recipe and we’re sure that you’ll love it as much as we do! If you’re not vegan, increase your protein intake by adding chunks of chicken or prawns. Yum!
Ingredients:
- Healthy Alternatives Quinoa Seeds
- 1 bowl Parsley finely chopped
- 1 bowl Mint leaves finely chopped
- 1 bowl Spring onions finely chopped
- 1 bowl Julienne Carrots
- 1 bowl Pomegranate
- 4 tbsp Healthy Alternatives Olive Oil
- 2 tbsp Vinegar
- 1 tbsp Healthy Alternatives Honey
- Healthy Alternatives Rock Salt to taste
- Black Pepper
- Salad herbs
- Healthy Alternatives Roasted Flax seeds for garnish
Directions:
1.Bring water to boil in a pot and add the Quinoa seeds. Cook for 15 minutes.
2.In a fresh bowl, add curly parsley, mint leaves, spring onions, carrots and pomegranate; mix them well.
3.Dressing: In another bowl, add olive oil, vinegar, honey, rock salt, pepper, and salad herbs; mix well to combine.
4.Add the cooked quinoa and dressing to the veggies bowl and mix them well to combine
5.The final step is to garnish the salad with some Healthy Alternatives roasted flax seeds. Easy-peasy!
Relish quinoa in a whole new way with this light & fresh recipe. Visit to view our entire range of Healthy Alternatives and replace your meals with a healthier alternative. Also, you can shop healthy Indian grocery products online at Godrej Natures Basket.
