Recipe: Sweet Canapes

Dessert Canapes

Throwing a Diwali party but not sure what to serve? Try this quick recipe for sweet canapes that look so impressive, your guests will never know how easy they are to make.


  • 6-12 Tart shells
  • For filling:
  • 150 ml – whip topping (already whipped)
  • 1 pkt – blueberries
  • 1 pkt – red currents
  • 1 box – cream cheese
  • 1⁄2 tsp vanilla bean paste
Dessert Canapes
Ingredients assembled
Dessert Canapes
Piping in the filling
Dessert Canapes
Topping with fresh berries


  1. Whip up the whip topping.
  2. In a bowl make combine the vanilla paste and cream cheese. Fold in the whip topping.
  3. Put the cream in a piping bag with a star nozzle and make a rose swirl into the tart/canapé shell.
  4. Pipe the cream cheese mixture in the tart and garnish with whole berries.
  5. Alternatively drizzle a little fruit puree over cream cheese mix before garnishing with the berries.

Recipe by Rushina Munshaw Ghildiyal

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